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Monday, July 21, 2008

Banana Sheet Cake

I remember mom making this frosted sheet cake for us and I've made it a couple of times myself. My kids devour it! Mom got the recipe from Aunt Monna. Enjoy!

1 C. Skim milk
1 1/2 T. of Vinegar
2 T. Oil
Add enough water so that this milk, venegar, oil mixture totals 1 1/2 Cups. Set aside.

Next mix in a separate bowl
5 Egg whites
2 C. Sugar
1 t. Vanilla
3 medium mashed bananas, slowly mixed in.

In yet another separate bowl mix
3 C. Flour
1/2 t. Salt
1 1/2 t. Baking powder

Now alternate mixing the flour mixture and the milk mixture into the banana mixture. Be sure to start and end with the flour mixture. Bake at 350 degrees for 25 minutes.

Cream Cheese Frosting

8 oz Cream Cheese (cold)
5 T. Butter (room temperature)
1 t. Vanilla
2 C. Powdered Sugar

Mix and frost cooled Banana Sheet Cake. YUMMY!

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